Case study · 07 of 12KBBQ · Network + POS + KDS + Web
KBBQ build for
A Premium Wagyu KBBQ Restaurant.
San Diego CA
A 16-table premium wagyu KBBQ room in San Diego, CA — managed network, server-handheld POS, station-routed KDS, and a brand site that pulled weekend bookings off a third-party widget.
Client
A Premium Wagyu KBBQ Restaurant
KBBQ
Vertical
KBBQ
16-table room · 5-week upgrade
Build
Network + POS + KDS + Web
Hardware + software + ops
Timeline
5 weeks
Kickoff to live
What we shipped
A real list,
not a slide.
Every box, install, and integration we delivered.
Hardware · Network
Managed PoE switches + segmented Wi-Fi
Hardware · 2 units
Counter Android POS terminals
Hardware · 4 units
Server handheld POS
Hardware · 3 units
Kitchen displays — wagyu line + hot kitchen + bar
Software
Tableside cut-and-pairing modifiers
Software
Reservation portal + waitlist
Web
Brand site, reservations-first
“Servers stopped guessing the night's wagyu cuts. The bookings stopped going to a stranger's widget. The check average rose without anyone pushing harder.”
Owner · San Diego Wagyu KBBQ
Outcomes
Six weeks after launch.
+22%
Avg ticket
+18%
Direct reservations
5w
Kickoff to live
Every shop is different. We size the build to fit.
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